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Wedding Sit-Down Dinners See Menu Buffet Alvand $14.95 Cockail Buffet Lawleh    $26.95
Wedding Emerald Package $31.95 Buffet Alborz $17.95 Cocktail Buffet Ladan    $31.95
Wedding Crystal Package $39.95 Buffet Shemirun $19.95 Buffet Tehran    $40.95
Wedding Diamond Package $46.95 Buffet Darband $21.95    
Wedding Platinum Package $69.95 Buffet Taj-Rish $28.95 Appetizers See Menu

 

PERSIAN DIAMOND WEDDING PACKAGE

APPETIZERS
(Pish-Ghaza)

Display of California Cheeses, Crackers, Sliced Baguettes and Party Rye
Fresh Vegetable Crudités, Yogurt Dill Dip
Halim Budemjune with Pita Triangle
Decorated Salad Olvieh with Mini Lavash


PERSIAN DIAMOND BUFFET DINNER

From Attractively Decorated, Multi-Level Buffet Table

SALADS:
Market Salad (Salad Fasl) with Creamy Italian Dressing
Marinated Salad Shirazi
FROM THE SEA:

Decorated Whole Poached Salmon, Lemon Wedges
CHOICE OF (2) POLOW:

Shirin-Polow with Breast of Chicken, Zereshke Polow
Javaher Polow, Baghleh-Polow with Lamb Shanks, Sabzi-Polo with Filet of Fish
CHOICE OF (2) KHORESHE:

Khoreshe Ghormeh-Sabzi w/Beef, Khoreshe Ghaimeh-Budemjune
Khoreshe Fesenjune, Khoreshe Mosama, Khoreshe Karafs
CHOICE OF (2) KABOB
:
Boneless Jujeh Kabob, Kabob Kobideh, OR Shish Kabob
Mouthwatering, from our mesquite grill
CHELOW:

Persian Basmati Rice with Saffron, glazed with butter
BREAD:

Lavash, Barbari, Dinner Rolls and Butter
SABZI:

Assorted Green Herb’s with Feta Cheese and Walnuts
FRUIT TABLE:

Assorted Sliced and Whole Fresh Fruits & Barriers
BEVERAGES
:
Coffee and Tea with Cream, Sugar and Sweet’N Low

All Prices Subject to Local Sales Tax & 20% Service Charge

 Substitutions Are Welcome,
We Would Be Happy To Tailor Our Menus To Meet Your Needs
 

Persian Diamond Wedding Package Priced at $46.95
PRICES INCLUDE:
   Appetizers, All You Can Eat Buffet, fruit Station, Choice of White or Ivory Linen, Skirting, China, Stainless Flatware,
                             Water Glasses, Mesquite Grills, & All Necessary Catering Equipment
LABOR
INCLUDE:     Event Manager, On Site Chef, Servers in Black & White (1) Per (35) Guests

IN CONJUNCTION WITH ABOVE BUFFET, YOU CAN ADD ANY OF THE FOLLOWING ITEMS FOR ADDITIONAL COST:
Kabob:            Add Kabob Chenjeh Or Shish Kabob at $4.00, Jujeh Kabob at $4.00, Kabab Kubideh at $3.00, Barg (Filet), $7.00 Extra Per Person.               
Polow:            Additional Baghleh Polow, Zereshke Polow, Sabzi-Polow, Lubia- Polow, Shirin Polow at $3.00 Extra Per Person.
Khoreshe:       Additional Ghormeh-Sabzi, Fesenjune, Mosama, Ghaimeh, Ghaimeh Budem-June at $4.00 Kobideh at $3.50
Salmon:          Add Decorated Whole Poached Salmon at $4.00 Extra Per person (One Salmon Per 40 Guests)
Lamb:             Whole Roasted Baby Lamb (35 to 40 Lb) Price at $295.00 Each
Fruit:               Decorated Station with Sliced and Whole Fresh Fruits and Berries $3.00 Extra Per Person.
MINIMUM: 
      If Less Than 100 Guest Add $2.00 Extra Per Person, Less Than 80 Add $4.00,
                       Less Than 60 Add $6.00 Extra Per Person, Minimum of 50 Guests

Set Up:          
   Please Allow 2 to 3 Hours Setup and 1 Hour Clean Up, Overtime Will Apply After 8 Hours, Port to Port

  Prices Reflect a Cash Discount; VISA and MasterCard Prices are 3% Higher.
 

  Our Consultants-Decorators Can Help You to Create the Ambiance You Have Always Dreamed Of

 

Dessert Station
Assorted Persian Sweets, Cakes, Musses, Mini French Pastries, Petit Fruit Tarts,
European Cakes,  Classic Tiramisu, Chocolate Truffles
Priced From:   $2.95 to $9.95 per person

 


E-Mail Me:     Dan Aghassi
E-Mail:           TheLoftCatering@msn.com
Web:              www.theloftcatering.com
San Jose:       408-588-1996
Modesto:        209-526-8602


L Salon & Color Group, San Mateo, California, border image