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Indian Diamond Wedding Package


Hors d’oeuvres
A Dramatic Presentation of Multi-Level Buffet Dinner Table   
“Some  Passed  Hors  d'oeuvres”
Chicken Tikka
(chicken cubes marinated in spicy  yogurt)
Seekh Kabab
(Sausage style lamb on skewers)
Vegetable Samosa with Assorted Dips
Decorated Sliced and Whole Fresh Fruit with  Orange Dip
California Cheeses with Sliced Baguettes and Fancy Crackers
   
 

"I N D I A N   D E L U X E   B U F F E T"
From Attractively Decorated Buffet Table
 Baby Green Salad, Toasted Pine-Nuts Balsamic Vinegar 
Orzo Salad with Fennel and Sun-Dried Tomatoes
FROM OUR SILVER CHAFFING DISHES:
Tandoori Chicken,  Chicken Curry, Lamb Curry Raita,  Aloo Gobhi  
Chana Masala, Vegetable Biryani
Freshly Prepared Warm Nan, Dinner Rolls with Butter 
“DESSERT“
  Rasmalai and Keer   

 “BEVERAGES“
French Roast Coffee and Indian Brewed Tea
Unlimited Passion Fruit Punch, Fruit Garnish   
 

Based on 100 Guest Minimum,   
PRICES SUBJECT TO  19% SERVICE AND LOCAL SALES TAX

 
Substitutions are welcome, we would be happy to
 tailor our menus to meet your needs

Indian Diamond Wedding Package Priced at $29.95 Per Person
Prices to include:
  White Linen, Choice of (20) Color Napkins,  Table Skirting,   7" White China Cocktail Plates, 10" Salad Plates, 12" Dinner, 5" BB,  10" Cake Plates, Stainless Flatware, Coffee Cups, Water Glasses, Experienced Manager, Chefs on Site, Professional Staff in Black & White (1 server per 20 guests) & Bussers, (8) Hours of Full Service, *Port to Port. All Necessary Catering Equipment.
* Please allow 3 hours for setup and 1 hour for clean up.     Overtime will apply  at Additional Cost after 8 hours, if any.

Your Liquor Our Service:  We will service your liquor, wine, champagne and soda's at no corkage fee. Bartender $19.00 / Hour
 (liquor Liability Insurance Required)
Your Liquor Our Setup: (4) Hours of Service.
Loft will provide linen & drape for bar tables, ice-chilling containers, Ice buckets, wine buckets, wine & champagne glasses, disposable beverage glassware, Bar Ice, passing trays, beverage napkins, bar tools & essentials, Bartenders
Price at $4.95 per person. Based on 100 guest minimum.

CHOCOLATE FOUNTAIN FONDUE STATION
 A Fountain of Tasty Bittersweet Warm Dark Chocolate
With Fresh Pineapple, Strawberries, Bananas
Dried Fruits, Marshmallows,  etc…
with attendant at $10.00 per person

Dessert Station
Assorted Persian Sweets, Cakes, Musses, Mini French Pastries, Petit Fruit Tarts,
European Cakes,  Classic Tiramisu, Chocolate Truffles
Priced From:   $2.95 to $9.95 per person


E-Mail Me:     Dan Aghassi
E-Mail:           TheLoftCatering@msn.com
Web:              www.theloftcatering.com
San Jose:       408-588-1996
Modesto:        209-526-8602


L Salon & Color Group, San Mateo, California, border image