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Chinese Diamond Wedding Reception


Passed Hors d’oeuvres on Arrival After Dinner Bridal Mints
  Four Hours Unlimited  Fruit Punch and  Soft Drinks  and Mineral Waters

“PASSED HORS D'OEUVRES”  
Display of California Cheeses, Crackers, Sliced Baguettes and Party Rye
Fresh Vegetable Crudités, Yogurt Dill Dip
Pot Stickers, Soy Sauce Dip
Golden Fried Chicken Wings

"ELEGANT  BUFFET”
A Dramatic Presentation of Multilevel Buffet Table
Spring Salad, Roasted Pine Nuts, Raspberry Vinaigrette Dressing
Chinese Chicken Salad, Chicken, Lettuces & Crispy Noodles
Display of Sliced and Whole Fresh Fruits and Berries

SOUPS:
Sizzling Rice Soup with Seafood Won Ton Soup
CHEF CARVING STATION:
Slow Roasted Roast Pig
SERVED FROM OUR CHAFFING DISHES:
Marinated Chicken Teriyaki
Shrimp with Lobster Sauce
Golden Fried Prawn
Beef with Broccoli
Mongolian Beef
Sweet and Sour Pork

ACCOMPANIED BY:
Deluxe Fried Rice
Oriental Style Vegetables
Deluxe Chow Mien
Freshly Brewed Colombian Coffee, Tea and Decaffeinated Coffee
 Cream, Sugar and Sweet n’Low 
Assisting with Cake Cutting Ceremony, Cut and Serve Cake
Based on (100) Guest Minimum.
PRICES SUBJECT TO  20% SERVICE AND LOCAL SALES TAX

 Substitutions are welcome, we would be happy to
 tailor our menus to meet your needs

 

Chinese Diamond Wedding reception Priced At $39.95 Per Person
Prices to include:
  White Linen, Choice of (20) Color Napkins,  Table Skirting,   7" White China Cocktail Plates, 10" Salad Plates, 12" Dinner, 5" BB,  10" Cake Plates, Stainless Flatware, Coffee Cups, Water Glasses, Experienced Manager, Chefs on Site, Professional Staff in Black & White (1 server per 20 guests) & Bussers, (8) Hours of Full Service, *Port to Port. All Necessary Catering Equipment.
* Please allow 3 hours for setup and 1 hour for clean up.     Overtime will apply  at Additional Cost after 8 hours, if any.

Your Liquor Our Service:  We will service your liquor, wine, champagne and soda's at no corkage fee. Bartender $19.00 / Hour
 (liquor Liability Insurance Required)
Your Liquor Our Setup: (4) Hours of Service.
Loft will provide linen & drape for bar tables, ice-chilling containers, Ice buckets, wine buckets, wine & champagne glasses, disposable beverage glassware, Bar Ice, passing trays, beverage napkins, bar tools & essentials, Bartenders
Price at $4.95 per person. Based on 100 guest minimum.

CHOCOLATE FOUNTAIN FONDUE STATION
 A Fountain of Tasty Bittersweet Warm Dark Chocolate
With Fresh Pineapple, Strawberries, Bananas
Dried Fruits, Marshmallows,  etc…
with attendant at $10.00 per person

 

Dessert Station
Assorted Persian Sweets, Cakes, Musses, Mini French Pastries,
Petit Fruit Tarts,
European Cakes,  Classic Tiramisu, Chocolate Truffles
Priced From:   $2.95 to $9.95 per person

 

 


E-Mail Me:     Dan Aghassi
E-Mail:           TheLoftCatering@msn.com
Web:              www.theloftcatering.com
San Jose:       408-588-1996
Modesto:        209-526-8602


L Salon & Color Group, San Mateo, California, border image