D e l u x e   B u f f e t 
Price Per Person: $20.95  
Baby Spinach Salad with Diced Pears, Gorgonzola Cheese Crumbs, Grape tomatoes, & Roasted Pecans Walnut Vinaigrette Dressing
Roasted Eggplant & Peppers, Relish, Olives,  W/Chutney
Decorated Sliced Fresh Fruits and Berries
Roast Beef, Smoked Turkey 
Baked Ham, Dry Salami
Display of  Provolone, Bell Peas & Gorgonzola Cheeses
SERVED FROM CHAFFING DISHES
Breast of Chicken Marcella with Sautéed Truffles
Roast Beef Tenderloin, Green Peppercorn Sauce
Roasted Fresh Vegetables with Seasoning
Basmati Rice with Roasted Walnut Pilaf
Accompanied By:
Freshly Baked Dinner Rolls w/Butter
Freshly Brewed Colombian Coffee, Tea and Decaf Station
with Cream, Sugar and Sweet n'Low

Kids under 12 years old half price
Kids under 4 years old no charge.

Price to include:  
Linen tablecloths, table skirting, 4 ply napkins, 
disposable plates, cups, water glasses & flatware's.
China Service Optional:  at $2.00 per person extra.
Gratuity Optional
Substitutions are welcome, we would be happy to
 tailor our menus to meet your needs

           Labor Charges
Experience Manager
Servers in Black & White
Bartenders & Cocktail Servers
Culinary
Cooks / Carvers

Dessert Station
Assorted Cakes, Musses, Mini French Pastries
Fruit Tarts, European Cakes, Classic Tiramisu
Chocolate Truffles
Price From $2.95 to $9.95 Per person

E-Mail Me:     Dan Aghassi
E-Mail:           TheLoftCatering@msn.com
Web:              www.theloftcatering.com
San Jose:       408-866-2200
Modesto:        209-526-8602

Allow 3 hours setup and 1 hour cleanup.  Port to port.
Overtime will apply after 8 hours.